Dinner Menu
Small Plates
Flash Fried Artichokes
Lightly dusted artichoke hearts
with rustic romesco sauce
$15
Scotch Egg*
Italian sausage wrapped around a soft egg
on a potato nest with dijon wine sauce
$18
Ham & Cheese Croquettes
Iberian ham, Manchego,
potatoes with dijon mustard aioli
$13
Duck Pate
Housemade mousse style
with baguette
$18
Roasted Garlic Tapanade
Butter roasted garlic, kalamata, capers,
basil, with crusty Italian bread
$12
Shaved Asparagus
Heirloom cherry tomatoes, champagne
vinaigrette with shaved Parmigiano Reggiano
$12
Baked Camembert
Fig jam with baguette
$18
Pincho de Solomillo*
Prime filet skewers
with horseradish cream
$16
Seared Foie Gras
Beet apple garlic puree, marinated heirloom tomatoes, pickled onions, apricot chutney with baguette
$28
Seafood Empanada
Sea bass, salt cod, hard boiled eggs, shallots with anchovy caper sauce
$15
Boards
World Cheeses
Rotating Selections of
3 cheeses with full accoutrement
$21
Ham Selections*
36 month Iberico, 600 day Prosciutto di Parma,
Midwest Smoked Country Ham with full accoutrement
$39
Cheeses of Europe
Rotating Selections of
3 cheeses with full accoutrement
$20
Soups & Salads
Heirloom Tomato Gazpacho
A bright blend of fresh vegetables served cold
$12
Salade Nicoise*
Romaine, frisee, seared tuna, haricot vert green olives, hard boiled egg, tomatoes, baby potatoes with champagne vinaigrette
$24
The Med Salad
Mixed greens, cherry tomatoes, olives, toasted garbanzos, pickled onions, cucumbers, pepperoncini with citrus vinaigrette
$18
Loire Salad
Mixed greens, walnuts, apples, cherry tomatoes, lardons, walnut balsamic with goat cheese crostÃnÃ
$18
CacÃo e Pepe Caesar
Romaine hearts, anchovies, shaved parmesan, pepper caeser, with herbed croutons
$17
Entrees
Veal Chop
12oz bone-in, gratin dauphinoise tri-color carrots, with gorgonzola cream
$60
Prime Filet
9oz 38 day wet aged, haricot vert, rustic potatoes with choice of sauce
$58
Prime Ribeye
12oz 38 day wet aged, broccoli, garlic mashed potatoes with choice of sauce
$55
Prime Flatiron
10oz 38 day wet aged, asparagus mashed potatoes with choice of sauce
$45
Beef Bourguignon
Stewed beef, carrots, pearl onion, mushrooms with mashed potatoes
$36
Braised Pork
Wine braised Iberian pork cheek, mirepoix, mashed potatoes with pan sauce
$34
Vera Cruz*
Sea bass poached in rich tomato sauce, zucchini, olives, capers, with wild rice
$40
Chef's Fish*
Rotating chef's plate of the moment
$0
Smoked Linguine
Housemade pasta smoked heirloom tomatoes, charred onions, guanciale, with a rustic norma sauce
$26